Fully equipped with our chef’s hat and kitchen aprons we developed quite a project, and we worked on every posible creative area!
Facing a very demanding and harsh target, that was used to a wide variety of cuisines, was the main challenge. First, we profusely researched to achieve the perfect and most competitive business model to assure the viability of this new Galician restaurant. After long hours of designing we succeeded to create an identity and personality for this new venue.
An great work from de design department that made all the branding pieces convey the concept of renewed tradition and the culinary origin of the project. This together with the venue and web reflect perfectly the culture and experience of furanchos.